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Rich, elegant, and irresistibly smooth—our Red Velvet Cake is a timeless treat that never goes out of style. Each moist, velvety layer is filled with luscious cream cheese frosting, offering the perfect balance of tangy and sweet.

On the outside, it’s finished with silky vanilla buttercream for a clean, classic look. A touch of texture and colour comes from a generous garnish of red velvet cake crumbs along the base and crown—bringing a beautiful and delicious finish to every slice.

Please note

• Colours may vary slightly due to lighting

Ingredients and Allergens:

We bake in an environment that handles Gluten, Milk, Eggs, Soya, Sesame, Nuts and Sulphites, and we use products that are produced in factories that handle peanuts. Therefore we cannot guarantee that any of our products are free from the above.

Shelf Life:

Fridge                            | 3-7 Days

Freeze                          | 2-4 Months